In addition to our own recipes (which are often adaptations of recipes that came before - let’s not reinvent the wheel here folks!), there are a ton of great recipes that we find and use online.
So partially for us to easily find, but also to share, here is a growing list of our favourites:
Breakfast
- 🇬🇧 Sourdough pancakes (use up all that leftover sourdough starter!!)
- 🇬🇧 Sourdough crumpets (another sourdough discard recipe)
Breads and baking
- 🇮🇹 Roberta’s pizza dough - (go-to pizza dough recipe, originally from the NY Times but paywalled so it’s been copied about a million times around the internet.)
- 🇺🇸 Oatmeal chocolate chip cookies (“Best cookies ever!” -JV)
Snacking
- 🇺🇸 Kate’s buffalo tofu wings - (full disclosure, haven’t yet tried this recipe but it looks solid. Will eventually contribute my own tofu “wings” recipe here too…)
Soups and salads
- 🇮🇹 Italian-style lentil soup (good w/ potato and Beyond Meat Hot Italian sausage)
- 🇩🇪 Broccoli beer cheddar soup
- 🇺🇸 Classic potato salad (potato salad nerdy deep dive)
- 🇸🇾 Fattoush Salad Recipe
- 🇪🇸 Gazpacho
- 🇱🇧 Mediterranean lentil salad (💡sub grilled halloumi for the feta)
- 🇮🇹 Minestrone
Mains
- 🇮🇹 Baked Orzo w Cauliflower and Dijon sauce
- 🇱🇧 Lebanese Mujadara (easy lentils and rice dish, serve with fattoush 👆)
- 🇮🇹 Lasagne alla Portofino (pesto lasagna) (🚨 DISCLAIMER: have not tried this yet…)
- 🇮🇹 Pasta with creamy gorgonzola sauce
- 🇫🇷 Quiche (this link is to a quiche crust, but scroll down and there are a bunch of different recipes for the filling too )
- 🚨 Gluten-free quiche crust (for my mom ❤️)
- 🇮🇳 Rajma masala (red kidney beans curry)
- 🇫🇷 Ratatouille (en français, so you know it’s good)
- 🇺🇸 Superiority Burger’s Crispy Fried Tofu Sandwich Recipe (worth it if you can break through NY Times’ paywall ☠️)
- 🇹🇭 Sweet and sour (pineapple and tofu) stir fry
- 🇮🇳 Tofu Jalfrezi (see also this recipe for a more in-depth and traditional vegetable jalfrezi, which can be useful to cross-reference)
- 🇬🇧 Vegan mushroom pot pie - Holiday tradition!